PSA Interpretive Summaries

Every month, PSA takes a popular paper from Poultry Science or The Journal of Applied Poultry Research and creates an interpretive summary of that paper. These summaries provide a condensed version of the study, the results, and how the findings can be applied to the industry. Each summary links to the published paper in Open Access for further reading.

Interpretive Summaries are officially announced monthly on the second Wednesday in the PSA Postings Newsletter. Not receiving the newsletter, but want to? Subscribe here!

November 1, 2021

Interpretive Summary: Stopping Poultry Pandemics

October 1, 2021

Interpretive Summary:Cherry Valley ducks need 38 days to reach the ideal marketable age

September 1, 2021

Interpretive Summary: The best chickens for the job

August 1, 2021

Interpretive Summary: Single-stage incubators boost egg hatchability and broiler chick quality

July 1, 2021

Interpretive Summary: Declining estrogen may explain smaller yolk sizes in older geese

June 1, 2021

Interpretive Summary: Researchers harness genomic tools to shed light on egg yolk size

May 1, 2021

Interpretive Summary: Scientists Investigate the Value of Increased Feed Spacing for Broiler Chickens

April 1, 2021

Interpretive Summary: Rice paddies may be the ideal environments for raising organic duck meat—and improving carcass qualities

March 1, 2021

Interpretive Summary: Poultry scientists examine laying hen welfare during depopulation in noncage systems

February 1, 2021

Interpretive Summary: Researchers get a closer look at the inner workings of duck enteritis virus

January 1, 2021

Interpretive Summary: Dietary yeast culture supplementation may boost goose health and meat quality

December 1, 2020

Interpretive Summary: How the Sausage Gets Made: Researchers Find Adding Duck Skin Can Improve Reduced-Fat Meat Emulsion Value

November 1, 2020

Interpretive Summary:Feeding Crumbles May be Worth it to Boost Early Broiler Growth

October 1, 2020

Interpretive Summary: Switching to Neutral Electrolyzed Water Can Lead to Safe Poultry Decontamination, Without Chemical By-products

September 1, 2020

Interpretive Summary: New Study Highlights Risk in Consuming Undercooked Turkey Livers

August 10, 2020

Interpretive Summary: Poultry Scientists Test Promising Avian Influenza Vaccination Strategies

July 13, 2020

Interpretive Summary: New study shows brain size is smaller in commercially bred laying hens

June 10, 2020

Interpretive Summary: Mapping Histomoniasis Outbreaks Reveals Increased Risk of Housing Chickens Within 1 Mile of Turkey Flocks

May 11, 2020

Interpretive Summary: Pekin Duck Research Reveals Heritability of Feeding Behaviors

April 13, 2020

Interpretive Summary: Effect of Minerals and Vitamin C on Heat-Stressed Broilers

March 9, 2020

Interpretive Summary: Effects of Eucalyptus Supplement on Heat Stressed Japanese Quail

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PSA Interpretive Summaries

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